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Side Dish

Side Dish

A side dish is a dish that is served separately along with the main course. A side dish also knows as a small dish and it also servers with two principal courses. Side dishes such as salad, potatoes, and bread are commonly used with the main course throughout many countries of the western world.

Some common side dishes include

Side dish includes some ingredients such as:

  1. Pasta Salad
  2. Potato salad
  3. Squash
  4. French Fries
  5. Sauteed Mushrooms.
  6. Cauliflower
  7. Coleslaw
  8. Dinner rolls or other pieces of bread

Some restaurants offer a limited selection of side dishes which are included with the price of the entree as a combination meal.

Benefits of Side Dish

We can also add some Sides and fruits or vegetables is the best way to maintain your health.

More Fruits and vegetables mean more nutrients and energy for your body’s wellness.

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